Creole Herb Vinaigrette

Ingredients: 
½ cup white wine or red wine vinegar
1 tablespoon lemon juice
1.5 teaspoons of Dip Me Creole Herb Dip Mix Seasoning Blend
½ cup extra virgin olive oil
Directions: 
Place vinegar in bowl and stir in lemon juice and seasoning mix with a whisk. Slowly drizzle in olive oil while whishing everything together. Pour into a container and store in the refrigerator.